Mexican Chicken RecipeSpicey Mexican Chicken Ideas and Cooking InstructionsA quick and easy Mexican Chicken Recipe for when you need to cook something spicey. It's a great baked chicken recipe that's so simple to prepare. This marinade also goes well with chicken wings for a delicious starter or snacks dish, in which case you can leave the chicken skin on.
Mexican Chicken Recipe IngredientsI like to make this recipe for Saturday lunch because you can leave the chicken pieces to be eaten cold later on. This dish is best served with a salad and maybe some tortillas and salsa. It's a relaxed recipe so you can experiment with the amount of curry you put in the marinade. If I'm doing this recipe as a dinner then I like to serve it with rice.
How to Cook Mexican Chicken Mix above ingredients and spread over chicken and leave to marinate for a while. Place in an ovenproof dish with all the sauce. Cover and bake at 180 deg C or 350 deg F until chicken is cooked about 45 minutes. Uncover and bake again till marinade has formed a sticky sauce over chicken.
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