lemon photo

Easy Fried Lemon Chicken Recipe

Crumbed Chicken Steaks with Lemon Seasoning

This Fried Lemon Chicken Recipe is a similar to Chicken Schnitzel. A great way to cook chicken steaks and serve with mash potatoes or fries.



It uses skinless, boneless chicken breasts that you need to flatten into steaks. A little effort but cooking them is so rewarding especially for kids who'll love to help you beat the meat and coat it in crumbs.

Serves 4

Lemon Chicken Steak Recipe Ingredients

  • 4 skinless chicken breasts
  • 1 egg
  • 15ml (1Tbs) cornflour
  • 30ml (2Tbs) lemon juice
  • 5ml (1tsp) sugar
  • 30ml (2Tbs) chopped parsely
  • seasoning to taste
  • 375ml (1 1/2 cups) fresh breadcrumbs
  • cooking oil for frying

Lemon Chicken Recipe Instructions

To make the chicken steaks, open out the chicken breasts by cutting them in half on their sides almost through to the edge. Flatten them out by placing baking paper over them and pounding them flat.

Beat together the egg, cornfour, lemon juice, sugar, seasoning and parsley.

Dip the chicken steaks in this egg mix and then coat with the bread crumbs.

Fry the lemon chicken breast pieces in hot oil until golden on both side and cooked through. Drain on absorbant kitchen towel.


More Lemon Chicken Recipes



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Roast Chicken With Lemon Stuffing Recipe



If you enjoy roast chicken then try this Roast Lemon Chicken Recipe which has the lemon in the stuffing. It has a delicious smell when it's cooking and my family can barely wait for it to be served.

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